Loty fufu plantain flour 680g

$5.99

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Plantain fufu flour is a type of flour made from green, unripe plantains that have been peeled, dried, and ground into a powder. It is a gluten-free flour that is a good source of resistant starch, fiber, potassium, and vitamin B6. Plantain fufu flour is a popular ingredient in West African cuisine, where it is used to make fufu, a dough-like staple food. It can also be used in gluten-free baking and cooking.

Availability: 30 in stock

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SKU: 015878387412 Category:
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Easy to Prepare, Perfect for Every Meal

Enjoy the convenience of instant fufu with this easy-to-make plantain fufu flour. Simply mix with hot water, stir, and mold to achieve the perfect consistency in minutes—no pounding required! Ideal for busy individuals and families, this fufu saves time while preserving authenticity, allowing you to create a delicious, wholesome dish with minimal effort.

A Healthy, Gluten-Free Energy Booster

Made from natural plantains, Loty Plantain Fufu Flour is gluten-free, rich in fiber, and packed with essential nutrients. It provides a healthy energy source, aids digestion, and is an excellent alternative for those seeking a nutritious, low-fat meal option. Whether you’re following a healthy lifestyle or traditional African diet, this fufu flour ensures great taste without compromise.

Weight1.65 lbs
Dimensions20 × 15.5 × 4 cm

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