Authentic African Spice with a Bold, Peppery Flavor
Abart Uziza Leaves bring rich, aromatic flavor to your favorite dishes. Known for their distinct peppery and slightly bitter taste, uziza leaves are a staple in traditional African cooking, especially in soups, stews, and sauces. Whether you’re preparing egusi soup, oha soup, or pepper soup, these dried uziza leaves enhance every bite with a warm, earthy spice that elevates the dish.
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