Cassvita Fufu Flour 1kg offers the authentic taste and smooth texture of traditional African fufu in a convenient, easy-to-prepare form. Made from high-quality cassava, this flour delivers a naturally rich flavor and soft consistency that pairs perfectly with your favorite soups and stews. Cassvita’s careful processing ensures purity, freshness, and a consistent texture that makes every meal satisfying and wholesome.
Crafted with attention to detail, Cassvita Fufu Flour retains the natural goodness of cassava while removing impurities through modern, hygienic methods. The result is a fine, lump-free flour that cooks quickly and forms a smooth, stretchy fufu with a deliciously mild taste. Each serving brings comfort, nourishment, and a connection to the familiar flavors of home.
To prepare, simply mix the flour with water and stir over low heat until it reaches your desired texture. In just a few minutes, you’ll have a hearty, authentic fufu ready to enjoy. It pairs beautifully with soups such as egusi, ogbono, okra, or vegetable stew, making it a staple for both everyday dining and special occasions.
Cassvita Fufu Flour is naturally gluten-free, free from preservatives, and suitable for a balanced diet. Its high carbohydrate content provides long-lasting energy, making it a reliable and nutritious choice for the entire family.
Sealed in durable, airtight packaging, Cassvita Fufu Flour stays fresh and flavorful from the first scoop to the last. It offers convenience without compromising the traditional taste and texture that fufu lovers cherish.
With Cassvita Fufu Flour 1kg, you can enjoy the authentic African dining experience anytime, anywhere. Easy to cook, rich in flavor, and true to tradition, it brings people together over the meals they love most — hearty, wholesome, and proudly African.



Reviews
There are no reviews yet.