Abart locust beans 4oz

Elevate your dishes with the rich, umami-packed taste of Abart Locust Beans. A staple in African and West African cuisine, these fermented locust beans, also known as iru, dawadawa, or ogiri, add deep, earthy flavor to your favorite soups, stews, and sauces. Packed with natural protein, fiber, and essential vitamins, Abart Locust Beans not only enhance taste but also provide nutritional benefits, making them an excellent addition to a healthy, balanced diet.