Cassava Leaves are a nutritious and versatile ingredient widely used in African and Caribbean cuisines. These dark green leaves have a slightly earthy, savory taste and are packed with vitamins, minerals, and antioxidants. They can be used to prepare a variety of traditional dishes such as Cassava Leaf Soup or stews, adding both flavor and richness. Whether fresh, dried, or frozen, cassava leaves bring a healthy, delicious element to your meals, offering a unique and authentic touch to your cooking.
Amtaishpat cassava leaves 1361g
₦9,164.84
+ Free Shipping on Orders Above $500Cassava leaves are a good source of vitamins A, C, and B-complex, essential for maintaining good vision, a healthy immune system, and proper metabolism. They are also rich in minerals and fiber.
Availability: 10 in stock
| Weight | 3.04 lbs |
|---|---|
| Dimensions | 26 × 16 × 3 cm |
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