Enjoy the creamy, nutritious taste of Bimoo Pap 24oz, a traditional African dish also known as ogi, akamu, or koko, depending on the region. This frozen fermented corn dough delivers that authentic, slightly tangy flavor cherished across Nigerian, Ghanaian, and broader West African households for generations. Being frozen, Bimoo Pap retains its fresh, smooth texture and authentic taste, making it convenient to prepare whenever you’re craving a comforting bowl of pap. Simply thaw, mix with hot water, and stir until smooth for a creamy, energy-boosting breakfast that’s perfect on its own or paired with akara, moi moi, or fried plantain. This traditional dish is a beloved staple for breakfast or a light snack any time of day, offering a comforting taste that many grew up with. Order Bimoo Pap today and bring authentic, home-style African breakfast tradition to your kitchen.
Bimoo pap 24oz
$4.99
+ Free Shipping on Orders Above $500Pap, also known as Ogi or Akamu, is a popular Nigerian breakfast food. It’s a thick, creamy porridge made from fermented corn, millet, or guinea corn.
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| Weight | 1.66 lbs |
|---|---|
| Dimensions | 20 × 14 × 5 in |
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