FoodieAfrique ijebu garri 4lb

9,014.35

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Ijebu garri is a granular cassava flour made from freshly harvested cassava tubers, unlike other garri varieties, it undergoes a unique processing method involving peeling, grating, fermenting, dewatering, frying, and sieving.

Availability: 20 in stock

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SKU: 720665760667 Category:
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Rich in Nutrients & Energy for a Healthy Lifestyle

Packed with essential carbohydrates, fiber, and vital minerals, Ijebu Garri provides a quick energy boost and supports digestion. Its light, crispy nature makes it perfect for refreshing, hydrating meals when mixed with cold water and milk. Whether enjoyed as a snack or paired with delicious Nigerian soups like Egusi, Ogbono, or Banga, this garri keeps you energized all day long.

Versatile & Perfect for Traditional and Modern Recipes

Ijebu Garri is a must-have in every kitchen due to its versatility. Use it to prepare smooth Eba that pairs perfectly with your favorite African soups, or enjoy it as a crunchy, refreshing meal with sugar and groundnuts. Whether you prefer it soaked or cooked, this authentic garri delivers the perfect balance of texture, flavor, and nutrition.

Weight4.05 lbs
Dimensions25 × 8 × 30 cm

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