Goya Butter Beans are a type of large, creamy-white bean that is commonly used in various cuisines around the world. These beans are known for their smooth texture and mild, buttery flavor, hence the name “butter beans.
Butter beans are a good source of protein, fiber, and essential nutrients such as folate, iron, and magnesium. They can be cooked and seasoned in various ways to complement different recipes, or simply heated and served as a side dish.
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