Make authentic Ghanaian banku in minutes with Margnise Banku Mix Powder. This premium blend of corn and cassava flour gives you the perfect traditional taste without the long cooking time.
Our banku mix creates smooth, delicious banku that’s just like homemade. Simply add water, stir, and cook for 10-15 minutes. No more spending hours grinding and mixing – now you can enjoy fresh banku anytime you want.
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