Par Excellence is a well-regarded brand in the rice market, known for its consistent quality and performance in cooking. Their premium parboiled rice is often favored for its fluffy texture, nutty flavor, and ability to remain separate when cooked, making it an excellent choice for a variety of dishes.
Parboiled rice is commonly used in pilafs, rice salads, and side dishes. It’s also a popular choice for rice-based dishes that require long cooking times, such as biryanis and jollof rice, as it holds its shape well during extended cooking.
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